The Real California Milk Snackcelerator aims to promote innovation in the dairy snacking category. Ideas for new products can be as varied as new flavor variations, nutrient or health improvements, marketing or packaging innovation, or creating an environmentally conscious or sustainable product, with dairy accounting for at least 50% of the formula. Dairy thought-leader
Donna Berry, one of our esteemed judges, has shared her thoughts on the future of dairy snacking which you can
find here. We've also put together
statistics on snacking to show you the opportunity in front of you. Below you will find several new products that we think speak to the type of innovation we are looking for. We hope this can be the spark that ignites the flame of your own idea!